pudding

noun poo-DING Rare

Origin: English borrowing

Usage Note

Pudding in French most often refers to a dense, dark British-style bread pudding made with dried fruit, or generically to any baked dessert pudding. It is not used for the creamy custard-style dessert (called crème dessert or flan). The plural is puddings.

Examples

"Elle a préparé un pudding aux raisins."

Natural Translation

She made a raisin pudding.

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